{"id":810,"date":"2016-06-07T01:27:03","date_gmt":"2016-06-07T01:27:03","guid":{"rendered":"http:\/\/abs-rio.com.br\/?p=810"},"modified":"2016-07-15T15:35:08","modified_gmt":"2016-07-15T15:35:08","slug":"novo","status":"publish","type":"post","link":"https:\/\/www-hom.abs.living-consultoria.com.br\/noticias\/novo\/","title":{"rendered":"Novo sommelier homologado"},"content":{"rendered":"

No \u00faltimo dia 23 de maio, na sede Flamengo, Eduardo Leite de Souza (matr\u00edcula 7682) foi homologado como sommelier profissional, entre os vinte inscritos no concurso. Eduardo trabalha no\u00a0Restaurante Il Perugino, em Itaipava e recebeu o pin de sommelier profissional n\u00famero 58.<\/p>\n

O\u00a0processo de homologa\u00e7\u00e3o inclui\u00a0prova escrita eliminat\u00f3ria e prova de degusta\u00e7\u00e3o, da qual participam somente\u00a0os tr\u00eas primeiros classificados na exame escrito. Para participar, \u00e9 preciso\u00a0comprovar que est\u00e1 trabalhando em restaurante no servi\u00e7o do vinho ou em atividades relacionadas ao vinho (como enotecas e supermercados, por exemplo), ou que tenha exercido uma dessas fun\u00e7\u00f5es durante pelo menos um ano.<\/p>\n

A ABS-Rio parabeniza o vencedor e agradece os demais\u00a0participantes. Esperamos contar com todos na pr\u00f3xima edi\u00e7\u00e3o do concurso.<\/p>\n

\"Eduardo
Eduardo recebendo o pin das m\u00e3os do \u00faltimo homologado, junto com o diretor Ricardo Farias<\/figcaption><\/figure>\n

\n","protected":false},"excerpt":{"rendered":"

Eduardo Leite de Souza, do Restaurante Il Perugino, em Itaipava, recebeu o pin de sommelier profissional n\u00famero 58<\/p>\n","protected":false},"author":10,"featured_media":814,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-810","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias"],"acf":[],"yoast_head":"\nNovo sommelier homologado - ABS Rio<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/abs-rio.com.br\/noticias\/novo\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Novo sommelier homologado - ABS Rio\" \/>\n<meta property=\"og:description\" content=\"Eduardo Leite de Souza, do Restaurante Il Perugino, em Itaipava, recebeu o pin de sommelier profissional n\u00famero 58\" \/>\n<meta property=\"og:url\" content=\"https:\/\/abs-rio.com.br\/noticias\/novo\/\" \/>\n<meta property=\"og:site_name\" content=\"ABS Rio\" \/>\n<meta property=\"article:published_time\" content=\"2016-06-07T01:27:03+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2016-07-15T15:35:08+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/abs-rio.com.br\/src\/uploads\/2016\/06\/DSCN1038.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"768\" \/>\n\t<meta property=\"og:image:height\" content=\"564\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Equipe ABS-Rio\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Equipe ABS-Rio\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. tempo de leitura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/abs-rio.com.br\/noticias\/novo\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/abs-rio.com.br\/noticias\/novo\/\"},\"author\":{\"name\":\"Equipe ABS-Rio\",\"@id\":\"https:\/\/abs-rio.com.br\/#\/schema\/person\/d618399adb3463ec30904b1f5abc51b2\"},\"headline\":\"Novo sommelier homologado\",\"datePublished\":\"2016-06-07T01:27:03+00:00\",\"dateModified\":\"2016-07-15T15:35:08+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/abs-rio.com.br\/noticias\/novo\/\"},\"wordCount\":155,\"publisher\":{\"@id\":\"https:\/\/abs-rio.com.br\/#organization\"},\"image\":{\"@id\":\"https:\/\/abs-rio.com.br\/noticias\/novo\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www-hom.abs.living-consultoria.com.br\/src\/uploads\/2016\/06\/DSCN1038.jpg\",\"articleSection\":[\"Not\u00edcias\"],\"inLanguage\":\"pt-BR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/abs-rio.com.br\/noticias\/novo\/\",\"url\":\"https:\/\/abs-rio.com.br\/noticias\/novo\/\",\"name\":\"Novo sommelier homologado - ABS Rio\",\"isPartOf\":{\"@id\":\"https:\/\/abs-rio.com.br\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/abs-rio.com.br\/noticias\/novo\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/abs-rio.com.br\/noticias\/novo\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www-hom.abs.living-consultoria.com.br\/src\/uploads\/2016\/06\/DSCN1038.jpg\",\"datePublished\":\"2016-06-07T01:27:03+00:00\",\"dateModified\":\"2016-07-15T15:35:08+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/abs-rio.com.br\/noticias\/novo\/#breadcrumb\"},\"inLanguage\":\"pt-BR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/abs-rio.com.br\/noticias\/novo\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\/\/abs-rio.com.br\/noticias\/novo\/#primaryimage\",\"url\":\"https:\/\/www-hom.abs.living-consultoria.com.br\/src\/uploads\/2016\/06\/DSCN1038.jpg\",\"contentUrl\":\"https:\/\/www-hom.abs.living-consultoria.com.br\/src\/uploads\/2016\/06\/DSCN1038.jpg\",\"width\":768,\"height\":564},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/abs-rio.com.br\/noticias\/novo\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"In\u00edcio\",\"item\":\"https:\/\/abs-rio.com.br\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Novo sommelier homologado\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/abs-rio.com.br\/#website\",\"url\":\"https:\/\/abs-rio.com.br\/\",\"name\":\"ABS Rio\",\"description\":\"Associa\u00e7\u00e3o Brasileira de Sommeliers - RJ\",\"publisher\":{\"@id\":\"https:\/\/abs-rio.com.br\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/abs-rio.com.br\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"pt-BR\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/abs-rio.com.br\/#organization\",\"name\":\"ABS-Rio\",\"url\":\"https:\/\/abs-rio.com.br\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\/\/abs-rio.com.br\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/abs-rio.com.br\/src\/uploads\/2016\/04\/absrio-logo.png\",\"contentUrl\":\"https:\/\/abs-rio.com.br\/src\/uploads\/2016\/04\/absrio-logo.png\",\"width\":147,\"height\":143,\"caption\":\"ABS-Rio\"},\"image\":{\"@id\":\"https:\/\/abs-rio.com.br\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/abs-rio.com.br\/#\/schema\/person\/d618399adb3463ec30904b1f5abc51b2\",\"name\":\"Equipe ABS-Rio\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\/\/abs-rio.com.br\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/c9553e808b51fc2188f7b1c8225d3d08c5cba79f9bc3069d556ba54727dc498c?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/c9553e808b51fc2188f7b1c8225d3d08c5cba79f9bc3069d556ba54727dc498c?s=96&d=mm&r=g\",\"caption\":\"Equipe ABS-Rio\"},\"url\":\"https:\/\/www-hom.abs.living-consultoria.com.br\/author\/equipe-abs-rio\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Novo sommelier homologado - ABS Rio","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/abs-rio.com.br\/noticias\/novo\/","og_locale":"pt_BR","og_type":"article","og_title":"Novo sommelier homologado - ABS Rio","og_description":"Eduardo Leite de Souza, do Restaurante Il Perugino, em Itaipava, recebeu o pin de sommelier profissional n\u00famero 58","og_url":"https:\/\/abs-rio.com.br\/noticias\/novo\/","og_site_name":"ABS Rio","article_published_time":"2016-06-07T01:27:03+00:00","article_modified_time":"2016-07-15T15:35:08+00:00","og_image":[{"width":768,"height":564,"url":"https:\/\/abs-rio.com.br\/src\/uploads\/2016\/06\/DSCN1038.jpg","type":"image\/jpeg"}],"author":"Equipe ABS-Rio","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"Equipe ABS-Rio","Est. tempo de leitura":"1 minuto"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/abs-rio.com.br\/noticias\/novo\/#article","isPartOf":{"@id":"https:\/\/abs-rio.com.br\/noticias\/novo\/"},"author":{"name":"Equipe ABS-Rio","@id":"https:\/\/abs-rio.com.br\/#\/schema\/person\/d618399adb3463ec30904b1f5abc51b2"},"headline":"Novo sommelier homologado","datePublished":"2016-06-07T01:27:03+00:00","dateModified":"2016-07-15T15:35:08+00:00","mainEntityOfPage":{"@id":"https:\/\/abs-rio.com.br\/noticias\/novo\/"},"wordCount":155,"publisher":{"@id":"https:\/\/abs-rio.com.br\/#organization"},"image":{"@id":"https:\/\/abs-rio.com.br\/noticias\/novo\/#primaryimage"},"thumbnailUrl":"https:\/\/www-hom.abs.living-consultoria.com.br\/src\/uploads\/2016\/06\/DSCN1038.jpg","articleSection":["Not\u00edcias"],"inLanguage":"pt-BR"},{"@type":"WebPage","@id":"https:\/\/abs-rio.com.br\/noticias\/novo\/","url":"https:\/\/abs-rio.com.br\/noticias\/novo\/","name":"Novo sommelier homologado - ABS Rio","isPartOf":{"@id":"https:\/\/abs-rio.com.br\/#website"},"primaryImageOfPage":{"@id":"https:\/\/abs-rio.com.br\/noticias\/novo\/#primaryimage"},"image":{"@id":"https:\/\/abs-rio.com.br\/noticias\/novo\/#primaryimage"},"thumbnailUrl":"https:\/\/www-hom.abs.living-consultoria.com.br\/src\/uploads\/2016\/06\/DSCN1038.jpg","datePublished":"2016-06-07T01:27:03+00:00","dateModified":"2016-07-15T15:35:08+00:00","breadcrumb":{"@id":"https:\/\/abs-rio.com.br\/noticias\/novo\/#breadcrumb"},"inLanguage":"pt-BR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/abs-rio.com.br\/noticias\/novo\/"]}]},{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/abs-rio.com.br\/noticias\/novo\/#primaryimage","url":"https:\/\/www-hom.abs.living-consultoria.com.br\/src\/uploads\/2016\/06\/DSCN1038.jpg","contentUrl":"https:\/\/www-hom.abs.living-consultoria.com.br\/src\/uploads\/2016\/06\/DSCN1038.jpg","width":768,"height":564},{"@type":"BreadcrumbList","@id":"https:\/\/abs-rio.com.br\/noticias\/novo\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"In\u00edcio","item":"https:\/\/abs-rio.com.br\/"},{"@type":"ListItem","position":2,"name":"Novo sommelier homologado"}]},{"@type":"WebSite","@id":"https:\/\/abs-rio.com.br\/#website","url":"https:\/\/abs-rio.com.br\/","name":"ABS Rio","description":"Associa\u00e7\u00e3o Brasileira de Sommeliers - RJ","publisher":{"@id":"https:\/\/abs-rio.com.br\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/abs-rio.com.br\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"pt-BR"},{"@type":"Organization","@id":"https:\/\/abs-rio.com.br\/#organization","name":"ABS-Rio","url":"https:\/\/abs-rio.com.br\/","logo":{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/abs-rio.com.br\/#\/schema\/logo\/image\/","url":"https:\/\/abs-rio.com.br\/src\/uploads\/2016\/04\/absrio-logo.png","contentUrl":"https:\/\/abs-rio.com.br\/src\/uploads\/2016\/04\/absrio-logo.png","width":147,"height":143,"caption":"ABS-Rio"},"image":{"@id":"https:\/\/abs-rio.com.br\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/abs-rio.com.br\/#\/schema\/person\/d618399adb3463ec30904b1f5abc51b2","name":"Equipe ABS-Rio","image":{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/abs-rio.com.br\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/c9553e808b51fc2188f7b1c8225d3d08c5cba79f9bc3069d556ba54727dc498c?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/c9553e808b51fc2188f7b1c8225d3d08c5cba79f9bc3069d556ba54727dc498c?s=96&d=mm&r=g","caption":"Equipe ABS-Rio"},"url":"https:\/\/www-hom.abs.living-consultoria.com.br\/author\/equipe-abs-rio\/"}]}},"_links":{"self":[{"href":"https:\/\/www-hom.abs.living-consultoria.com.br\/api\/wp\/v2\/posts\/810","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www-hom.abs.living-consultoria.com.br\/api\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www-hom.abs.living-consultoria.com.br\/api\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www-hom.abs.living-consultoria.com.br\/api\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/www-hom.abs.living-consultoria.com.br\/api\/wp\/v2\/comments?post=810"}],"version-history":[{"count":0,"href":"https:\/\/www-hom.abs.living-consultoria.com.br\/api\/wp\/v2\/posts\/810\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www-hom.abs.living-consultoria.com.br\/api\/wp\/v2\/media\/814"}],"wp:attachment":[{"href":"https:\/\/www-hom.abs.living-consultoria.com.br\/api\/wp\/v2\/media?parent=810"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www-hom.abs.living-consultoria.com.br\/api\/wp\/v2\/categories?post=810"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www-hom.abs.living-consultoria.com.br\/api\/wp\/v2\/tags?post=810"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}